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happy birthday, Tom!
Just a quick note to wish our favorite
a happy birthday - he's probably influenced you gastronome readers (and any stray
readers) more than you might imagine.
So much love, from your kitchen staff. I think I speak for all of us when I say we'll always be your sous (souses?) - in or out of the kitchen. :)
Posted by shock on December 04, 2006 |
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