A less overblown BBQ, Summer 99
Mike and Meredith brought their ice cream maker - it made dessert
while we grilled dinner.
Roasted vegetable antipasti
Grilled toast with garlic
Romaine Salad with Green Apples and Stuffed Tortillas
Grilled Spice-rubbed tuna with pineapple glaze
Sweet white corn, grilled whole with butter and pepper
Pomegranate and sumac marinated lamb skewers with peppers and
onions
Russell's potato and porcini pierogies
Grilled Asparagus
Homemade Chocolate-chip cookie dough ice cream, in Meredith's new ice cream maker.
